We know, we know: St. Martin has some of the best French cuisine and fanciest restaurants in the West Indies (some even call it the Culinary Capital of the Caribbean), but we love to go lo-fi and local when we travel. So naturally, we absolutely had to stop at a lolo, or two… or three!
“Lolo” is the St. Martin name for an open air food stand like you might find along roadsides throughout the Caribbean. Some are more established than others, but in general you can expect to sit on picnic tables amidst the smell of grilling meats and seafood produced by freestanding barbecues.