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San Juan Cemetery or Cementerio de San Juan in Puerto Rico serves as a stark contrast to the island's vibrant flora/fauna and blue seas.

Kilibibi is a simple, sweet cereal enjoyed plain, with milk or molasses consisting primarily of sand. You read that right, sand.

Agua de chaya is made from the indigenous chaya plant (sometimes called tree spinach), so it's about as good for you as a libation can be.