Haitian Pikliz: Taste of the Caribbean
Like pepper sauce in the English-speaking Caribbean, pikliz is served with everything in Haiti. Breakfast, lunch, dinner – pikliz pairs nicely with it all.
My Dad Puts PeppaJoy’s Ghost Scary Hot Sauce to the Test
Few if any other people on earth could have a greater love and appreciation for pepper sauce than my father.
PeppaJoy Hot Sauce Turns Up De Heat in the Turks and Caicos
There's a lot in the PeppaJoy name for those who love a little island heat in their food...
Jamaica’s Solomon Gundy, Caribbean “Caviar” With a Kick
As with all of the world's many varied cuisines, not all tastes of the Caribbean appeal to everyone.
Scary Hot Trinidad Scorpion Pepper Sauce: Taste of the Caribbean
Among the hottest condiments in the world, Trinidad Scorpion Pepper Sauce is definitely not for the soft or faint of heart...
Many Splendored Mango Chutney: Taste of the Caribbean
Here's an easy recipe for making mango chutney, plus a few reasons why you'll want to include it in everything worth eating...
Miss Anna’s Hot Pepper Sauce – Real Crucian Flavor From St. Lucia: Taste of the Caribbean
Rebo Spicy Peanut Butter and the Dicey Truth About Helping Haiti: Taste of the Caribbean
Scotch Bonnet, Jamaica’s Heat & Soul
Scotch Bonnet is a variety of chili pepper named for its resemblance to the Tam o' Shanter caps traditionally worn by Scottish men.