What’s New Is Old When It Comes to Appleton Estate Signature Blend
A blend of 15 different rums, each aged for an average of four years, Appleton Estate Signature Blend was bred for mixing.
Santo Domingo’s South Bay Rum – Small Batch, BIG Sweetness
One thing I can definitively say about South Bay, though, is that it's all kinds of sweet... intensely so!
Kirk and Sweeney 12YO, Fine DomRep Rum from California
For 2015, one rum simply deserves a little extra recognition. Its name: Kirk and Sweeney.
Divine Providencia Rum and The Origin of Florida’s Palm Trees
There exists, perhaps, no rum better suited to mixing with coconut water than Providencia Rum... at least according to legend.
Friday Happy Hour: Old Man Guavaberry Brand 8YO Republic Rum, St. Maarten
It's easy to think that the only thing produced, bottled, and sold at St. Maarten's famous Guaveberry Emporium is guavaberry liqueur itself. Not true...
Friday Happy Hour: Stonewall, Authentically American Rum for 4th of July
Beer will likely work best for most Americans celebrating their independence this weekend, but we (surprise!) are making a case for rum.
Bahamian Rum Comes of Age With Afrohead 7
As elsewhere in the West Indies, rum plays a prominent role in the history of The Bahamas. Mostly, though, that role hasn't been all that distinguished.
Showy and Sweet Rhum Barbancourt Cuvée 150 Ans
What rums might rate as "Top Shelf," like most everything else in the world of rum, is subjective.
Martinique’s Rhum J. Bally – One Man’s Passion Begets Everlasting Top Shelf Pleasure
The J. Bally Rhum Vieux I enjoyed in the shadow of Mt. Pelée a few years ago has always stood out to me as a singular sipping experience.