Blinded by Envy, Diamond Class Rum de Mexico
Friday Happy Hour: Owney’s NYC, White Rum Worth Sipping
Proudly made in Brooklyn using genuine New York City tap water, Owney's is among the rare, yet growing number of white rums actually suitable for sipping.
Friday Happy Hour: The Second Best Rum For Making Daiquiris
With apologies to Havana Club Tres Años, I humbly submit Ron Barceló Gran Platinum as the second best rum for making daiquiris.
Friday Happy Hour: Rum Fire Overproof from Jamaica
Rum Fire is true to its name in the obvious overproof way, but there's a lot more to this potent potable than burns the tongue.
Friday Happy Hour: Cockspur 130, The Sweet Overproof Rum
Friday Happy Hour: Cozying Up to Clairin, Haiti’s Bangin’ Bush Rhum
Friday Happy Hour: Caliche Aged White Rum de Puerto Rico
Sunset Very Strong Rum St. Vincent: How to Drink Like Locals
Sunset Very Strong Rum from St. Vincent isn't for everyone, but a little mixing can go a long way with this 169-proof powerhouse.
Friday Happy Hour: Sneak Preview of the New Cruzan Estate Diamond Rum