Frying Banana Fritters With The Crucian Contessa
If I had to pinpoint a "go to" comfort food it would be this simple fritter. What makes it extra special is using the local bananas we grow here on St. Croix.
Taste Of The Caribbean: My First Attempt at Baking Banana Bread
I've always loved banana bread, its moist, sweet, and fruity flavor always taking me back to my childhood years in St. Croix.