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Nassau is so synonymous with touristy resorts that it's easy to dismiss among uncommon travelers. Compass Point Resort, though, is different.

Trinidad chow (or chow-chow as it's also affectionately known) is the Caribbean's answer to the piccalilli sauce so revered in the UK.

Casting off for a morning plongée with Alex, owner/divemaster at Natiyabel, a PADI-certified scuba and eco-adventure tour operator based in Martinique.

All beers are NOT created equal, a fact made clear at the 2011 Caribbean Rum & Beer Festival in Barbados by White Tip Lager.